COVID-19 Update
Cabin takeaway service will be reopening from Wednesday the 6th of May! We’ll only be open Wednesday to Saturday to begin with. You’ll be able to place orders between 4:40pm – 9pm. View the takeaway menu

Our

MENU

  • WEEKEND BREAKFAST CANCELLED

    Due to the current situation with COVID-19, we have unfortunately had to cut back our opening hours, and will temporarily be suspending weekend breakfast services until further notice.

  • PANCAKES WITH MAPLE SYRUP & ICE CREAM

    • 12.5
    • 16
    Stack of 3 hotcakes (med)Stack of 3 pancakes (large)
  • EGGS ON SOURDOUGH

    2 eggs your way, roasted cherry tomatoes, mushroom, red onion. Poached, scrambled or fried. 

    • 12
  • EGGS BENEDICT ON SOURDOUGH

    2 poached eggs, ham, spinach, Hollandaise.

    • 15
  • THREE EGG OMELETTE

    with ham, cheese, tomato, chives.

    • 15
  • BREAKFAST OF CHAMPIONS

    Bacon, 2 eggs your way, sourdough, House beans, sausage, roasted cherry tomatoes, mushroom, red onion, hash browns.

    • 28
  • AVOCADO & FETA SMASH

    with 2 poached eggs and spinach on sourdough.

    • 18
  • CRUNCHY GRANOLA

    with Greek yoghurt & fresh berries.

    • 13
  • WAFFLES

    2 waffles with ice cream & maple syrup.

    • 16
  • CHICKEN ‘N’ WAFFLE

    Waffle, buttermilk fried chicken, bacon, maple syrup, cinnamon butter.

    • 19
    • 16
    Club 401 members
  • POTATO PUCK ROSTI

    Potato rosti, 2 poached eggs, roasted cherry tomatoes, mushroom, red onion.

    • 14
  • FISH ‘N’ CHIPS

    Beer battered fish, chips, tartare sauce.

    • 25
  • VEGETARIAN PARMA

    Char-grilled zucchini, capsicum, eggplant, Napoletana sauce, cheddar cheese.

    • 25
  • TRADITIONAL CHICKEN PARMA

    Panko crumbed chicken breast, Napoletana sauce, cheddar cheese.

    • 26
  • CANADIAN MOUNTIE PARMA

    Panko crumbed chicken breast, Cabin 401 BBQ sauce, bacon, cheddar cheese.

    • 29
  • RUMP STEAK

    250g rump steak, pepper or mushroom sauce.

    • 30
  • NEW YORK SIRLOIN

    250g sirloin steak, pepper or mushroom sauce.

    • 32
  • BONE IN RIB EYE STEAK

    350g+ bone-in rib eye steak, pepper or mushroom sauce.

    • 39
  • JARRAH SMOKED BEEF BRISKET

    250g beef brisket, house made Jack Daniel’s sauce, Mac ‘n’ Cheese bites, chips, slaw, pickles.

    • 36
    • 32
    Club 401 members
  • ‘HALF POUNDER’ CHEESEBURGER

    100% Aussie beef, American red cheddar, ketchup, mustard, pickles, Brioche bun.

    • 14
  • MAPLE BACON CHEESEBURGER

    100% Aussie beef, American red cheddar, maple bacon, lettuce, tomato, BBQ sauce, Brioche bun.

    • 15
  • BIG DOGG!

    Bratwurst, American red cheddar, roasted capsicum, pickles, chives, cheese sauce, long roll.

    • 16
  • BUTTERMILK FRIED CHICKEN BURGER

    Buttermilk fried chicken, American red cheddar, slaw, lettuce, chipotle aioli, Brioche bun.

    • 17
  • CLUB 401 BURGER

    Grilled chicken, bacon, American red cheddar, avocado, lettuce, tomato, ranch, sesame bun.

    • 19
  • WINNER WINNER BURGER

    3 buttermilk fried chicken pieces, American red cheddar, maple bacon, tomato, onion rings, lettuce, 
    chipotle aioli, sesame bun.

    • 20
  • BIG BRISKET SANDWICH

    250g house smoked beef brisket, American red cheddar, slaw, sourdough, with house made Jack Daniel’s barbecue sauce.

    • 22
  • Blue Cheese Potato Wedges

    Hand cut roasted potato wedges, bacon, chives, served with a blue cheese dipping sauce.

    • 17
  • 'Half Pounder' Cheeseburger

    100% Aussie beef, American red cheddar, ketchup, mustard, pickles, Brioche bun. 

    • 15
  • Big Dogg!

    Bratwurst, American red cheddar, roasted capsicum, pickles, chives, cheese sauce, long roll.

    • 16
  • Bone In Ribeye Steak

    350g+ bone-in rib eye steak, pepper or mushroom sauce. 

    • 39
  • Avocado & Red Cabbage Salad

    Avocado, red cabbage, roasted red capsicum, cucumber, Bocconcini, cashews, cherry tomatoes, southern spiced mayo. 

    • 22
  • THICK CUT GARLIC BREAD (3)

    Continental loaf, vegan garlic butter.

    • 8
  • BBQ JACKFRUIT TACOS (3)

    Soft tortillas, BBQ jackfruit, mesculin, guacamole, vegan sour cream, Pico de Gallo salsa.

    • 21
  • AVOCADO & RED CABBAGE SALAD

    Avocado, red cabbage, roasted red capsicum, cucumber, cashews, cherry tomatoes, southern spiced mayo.

    • 19
  • FIELD MUSHROOM BURGER

    Field mushroom, cheese, avocado, lettuce, tomato, vegan bun.

    • 22
  • NACHOS

    Tortilla chips, tomato, capsicum, onion, bean salsa, vegan sour cream, guacamole, Pico de Gallo salsa, cheese.

    • 24
  • VEGAN DOGG

    Beer bratwurst, cheese, BBQ sauce, caramelised onion, guacamole, Pico de Gallo salsa, long roll.

    • 23
  • VEGAN PARMA

    Char-grilled zucchini, capsicum, eggplant, Napoletana sauce, cheese.

    • 22
  • KIDS VEGAN NACHOS

    Tortilla chips, tomato, capsicum, onion, bean salsa, vegan sour cream, guacamole, Pico de Gallo salsa, cheese. 

    • 14
  • KIDS BBQ JACKFRUIT TACOS (2)

    Soft tortillas, BBQ jackfruit, mesculin, guacamole, vegan sour cream, Pico de Gallo salsa. 

    • 14
  • VEGAN BROWNIE

    Served with vanilla soy ice cream.

    • 9
  • CHICKEN NUGGETS (4)

    with chips and tomato sauce. 

    • 9
  • KIDS FISH ‘N’ CHIPS

    with tomato sauce.

    • 11
  • KIDS GRILLED CHICKEN BREAST

    with garden salad.

    • 11
  • KIDS MAC ‘N’ CHEESE BITES

    with chips. 

    • 11
  • KIDS CHEESEBURGER

    with chips. 

    • 12
  • KIDS VEGE NACHOS

    • 13
  • KIDS PULLED PORK NACHOS

    • 15